Homemade cookie cake!

              Since I only cook for two I often find myself only using half of the cookie dough when I'm baking. I usually put the rest in tupperware in the fridge to use the following week. I normally try to have something sweet ready for my husband since he likes a snack after work, or a little dessert on his lunch break. Today I was in a bit of a hurry and decided to just make one humongous cookie! I pressed the remaining half of the dough down into my Paula Deen pie dish and baked it at 350 until the edges browned. It turned out deeelllicious! If you've ever been to BJ's restaurant and brewery, you may be familiar with a "Pazuki." A cookie baked in a pizza pan and served gooey with ice cream on top! It's just like that! Unfortunately, I had no ice cream on hand, but am certainly getting some when I go to the grocery store later. This would be an awesome addition to a party menu! I used a basic chocolate chip cookie recipe for the dough, but If you wanted to cheat you could use the pre-made dough from the store!
                                                                                               Y'all Enjoy!
                                                                                                          Staci